Edition 27: April 3, 2023
Producers of food and beverage products in New Brunswick have a new online platform where they can share information and cook up deals with their counterparts across Canada. (…)
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This 6-session course will help business owners and leaders develop a roadmap for scaling and improving their food & beverage business. The course covers key aspects of food & beverage industry management, from defining purpose and competitive strategy to building high performing teams and managing for profit.
The course is designed for owners and general managers of food & beverage companies with capacity and a strong desire to grow the business through sales beyond Atlantic Canada.
For an overview of the course, please refer to the Syllabus.
This course will provide guidance how to determine the shelf life of a food product involves considering the microbiological, physical and chemical deterioration of the food product over time and using the appropriate analytical and sensory methods to assess product quality. The shelf life is a part of New Product Development (NPD) and essential for business success and growth and playing important part of final product characteristics and guidance. This training also is designed to provide you with an overview of the product labeling requirements for food products.
Please join us in welcoming our newest FBA members:
- Adored Beast Apothecary
- The Shed Roastery
- The Marketing Minimalists
- In The Raw Sprouting Center Ltd.
- We Care Foundation of Newfoundland and Labrador
- Brother Sprout
- Casablanca Bakery and Catering
- Holmestead Cheese Inc.
FBA MEMBER SPOTLIGHT
Available in 50+ retail locations across New Brunswick, we use Organic Ingredients like Millennia Organic Leaf Green Tea. Their patented flash-freezing method preserves up to 5X more antioxidants over traditional dried teas, enhancing the health benefits of our finished Kombucha…better tea makes better kombucha!
Small batch brewed, we offer 8 flavours: Black Cherry, Wild Blueberry, Coconut Lime, Ginger, Lemonade, Lemon/Ginger, Grapefruit, & Strawberry Hibiscus.
The Community Futures Network of Canada has invited Innovation Canada to deliver a series of webinars to businesses across Canada. The purpose of these webinars is to help businesses understand how Innovation Canada’s programs can help them innovate and grow their businesses.
This free, 1-hour webinar called ‘Everything the government has to offer business – all in one place’ aims to help business owners like you better understand and access the many programs offered by the federal government to innovation-minded entrepreneurs. The Canada Digital Adoption Program, Business Benefits Finder, ExploreIP, and the Strategic Innovation Fund are just a few of the many programs that can help Canadian businesses climb to new heights.
This live webinar is available in English and French, and will be offered on ten occasions throughout March, April, and May. Please click the link below to register for the date and language of your choice.
ACCESSING MORE MONEY FOR YOUR BUSINESSAccess more than $1.6 million in funding through five sources: $50,000 through the CanExport program, up to $75,000 from the StartUP Canada Pitch Competition, a grant of up to $25,000 via the Explore and Create fund from the Canada Council for the Arts, more than $36,000 from the United Emirates Energy Innovation Competition, and up to $1.5 million through Farm Credit Canada’s (FCC) Young Entrepreneur Loan program.
Food & Beverage Atlantic, 36 Albert Street, Moncton, NB E1C 1A9, Canada, (506) 857-4255