Let’s Talk Immigration & Your Food Business

Registration Details

This is a free event to be held on Thursday, April 27th from 1:00 pm Р2:00 pm Eastern Time  (2:00 pm Р3:00 pm Atlantic)

START -
April 27, 2023
2:00 pm
END -
April 27, 2023
3:00 pm

Information

Join Food Processing Skills Canada every month to discuss relevant issues impacting the Canadian food and beverage manufacturing industry with top subject matter experts and industry leaders.

Let’s Talk Immigration & Your Food Business

Join us for a conversation with Sherri Deveau, leading Canadian immigration expert for the food and beverage processing industry, to learn about Canada’s immigration strategy and how it fits as a solution to the Canadian food and beverage manufacturing industry’s current labour market challenges.

Sherri will facilitate businesses to:

  • Navigate the federal, provincial, temporary, and permanent immigration streams.
  • Identify where to start to solve their labour gaps through immigration.
  • Utilize best practices and resources.

Get a deep dive on immigration and the potential for your workforce in this high-quality one-hour session designed for food and beverage processors.

To build on the outcomes from this session for Canadian food and beverage businesses, Food Processing Skills Canada will invite participants to a special upcoming event launching in May.

The new Employer Immigration Boot Camp, led by Sherri Deveau, is a 5-part webinar series that will review with employer participants the details of Canada’s immigration system and its value to the industry’s workforce.

Registration

This is a free event to be held on Thursday, April 27th from 1:00 pm Р2:00 pm Eastern Time  (2:00 pm Р3:00 pm Atlantic)

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Our goal is to improve the well-being and bottom line of each individual company and our sector as a whole.