Thank you for visiting the web site of the Atlantic Food & Beverage Processors Association. We are a rapidly growing industry association that works on behalf of the food, fish, sea-food and beverage processors and the related companies and organizations that do business in our region.
Please read further to find out more about our very important industry, where we have come from and are heading with our association, how we may be of service to you and how you may become involved if you wish.
We are constantly working to improve the utility of our site. Please feel free to advise therefore if you have suggestions to improve it. We wish to thank Business New Brunswick and the New Brunswick Agricultural Council for contributing to the cost of developing this site.
Executive Director Announced
September 1, 2015
The Board of the Atlantic Food & Beverage Processors Association is pleased to announce that effective September 1, 2015 Greg Fash joins the organization as Executive Director. Greg joins us after a long career in senior sales and marketing roles with McCain Foods, Ganong Brothers Ltd., and most recently Cavendish Farms. He has experience in North American and overseas markets, in both the retail and foodservice sectors. Working and living in Atlantic Canada for 34 years, he understands the unique regional challenges and opportunities in developing a food or beverage business here.
We welcome Greg to the AFBPA team and look forward to working with him to advance the needs of the food and beverage processing industry in Atlantic Canada.