Atlantic Food & Beverage Processors Association

< February 2012 >

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Germain Landry
President of the Association

Owner
Germain Landry Consulting
Frederiction

Neevee Pierce
Vice President of the association

Director Quality Assurance
Cooke Aquaculture
St George

Lee Turner
Past President of the Association

Sales
Norampac
Moncton

Don Newman
Secretary, Treasurer & Executive Director of the association

Executive Director
Atlantic Food & Beverage Processors Association
Moncton

George MacPhee
Vice-President Marketing of the Association

Vice-President
Dairytown
Sussex

Jessica Adair
Quality & Food Safety Consultant
Perennia
Bible Hill, NS

Joanne Caissie
Business Development Manager
Culinary Wines
Shediac

Jacques Gagnon
Scientific Director
Coastal Zones Research Institute
Shippagan

Clara LeBlanc
NB Agriculture Fisheries & Aquaculture
Regional Crop Development Officer
Moncton

Maurice Maillet
Senior Business Development Officer

Agriculture and Agri-Food Canada
Moncton

Devon Nutbeem
Business New Brunswick
Project Executive, Resource Industries
Fredericton

Janice Ruddock
Executive Director
Taste of Nova Scotia
Bedford

Brenda van Duinkerken
President
Duinkerken Foods
Charlottetown

Jeff Williams
Territory Manager NB & PEI
Comeau's Seafoods
Saulnierville

Debbie Childs
Owner
Child's Foods
Saint John, NB

Peter Rogers
Peter Rogers Consulting
Public Landing, NB